Lingye Automatic Ice Cream Vending Machine with Smart Operation for Sellers Worldwide

Customization: Available
Type: Food and Drinks
Environmental Condition: Indoor

Products Details

  • Overview
  • Company Profile
  • Product Parameters
  • Our Advantages
  • FAQ
Overview

Basic Info.

Model NO.
LY-IC6
Charge System
Coin and Note
Function
Customized
Touch Screen
Touch Screen
Power-off Protection
With Power-off Protection
Extended Networking
Support Extended Networking
Change
With Small Change
Failure Self Detection
With Failure Self Detection
Condition
New
Customized
Customized
Flavor
One Type of Milk,Two Types of Nuts, and Three Type
Operation Temperature
+0ºC ~+48ºC
Storage Temperature
+5ºC~+30ºC
Production Efficiency
up to 30s
Weight
240kg
Transport Package
Wooden
Specification
length800mm/width1269mm/height2032mm
Trademark
lingye
Origin
Guangzhou China
HS Code
8476210000
Production Capacity
6000 PCS/Year

Product Description

Company Profile
 
Lingye - A Premium Vending Machine Manufacturer

Guangdong Lingye Technology Co., Ltd., boasting over a decade of expertise in the vending machine industry, stands at the forefront of smart retail innovation. As a premiere source factory, we integrate cutting-edge technology to deliver superior products. Our extensive inventory is readily available, complemented by personalized ODM and OEM services.

Lingye has meticulously crafted and produced an extensive range of vending machines that cater to a diverse array of needs. Our offerings span various sectors including food, daily necessities, daily chemicals, beverages and snacks, gifts, stationery, cosmetics, decorations, recyclables, automotive products, alcoholic beverages, industrial production and manufacturing, and office supplies. With our comprehensive capabilities, we are proudly ranked among the top 10 leaders in the domestic industry, pioneering advancements in intelligent unmanned retail.
Lingye Automatic Ice Cream Vending Machine with Smart Operation for Sellers Worldwide
Product Parameters
 
For personalized pricing tailored to your needs, please consult our knowledgeable sales representative with the specifics of your requirements.
Lingye Automatic Ice Cream Vending Machine with Smart Operation for Sellers Worldwide
Name AUTOMATIC ICE CREAM MACHINE-SC-320
Size length800mm/width1269mm/height2032mm (Including    light box)
Weight 240KG
Rated power 3000w
Production  efficiency Up to  30S
Flavor One type of milk, two types of nuts, and three types of jam
Operation  temperature +0ºC ~+48ºC
Storage   temperature +5ºC~+30ºC

Lingye Automatic Ice Cream Vending Machine with Smart Operation for Sellers Worldwide
Our Advantages
 
With over a decade of unparalleled expertise in the vending machine industry, we deliver excellence and innovation.
Leveraging our vast R&D expertise and seasoned engineers, we offer bespoke vending solutions tailored to your unique needs, providing you with a diverse array of machine options.
Lingye Automatic Ice Cream Vending Machine with Smart Operation for Sellers WorldwideLingye Automatic Ice Cream Vending Machine with Smart Operation for Sellers Worldwide
FAQ
 
2.Does the machine support customizedlanguages?
Yes,the
machine supports all
language customization

3.What's the capacity of the cup tube?
There
are
2
cup
tube,each
one
can
put
50pcs
paper
cups

4.What's the size of the papercup?
85mm(upper diameter)*70mm(lower diameter)*50mm(Height)

5.How manyhopper of the machine?
There
are 1
soft-serve
mix
hoppers,2
dry
topping
hopper
,3
syrups/sauces
hopper
6.What's the capacity of theice creamhopper?
The
max
capacity
is
8L
(
litre )

7. What's the capacity of the dry toppinghoppers?
There are 2
boxes, each
one
can
put 200g

8. What's the capacity of the syrups/sauceshopper?
There
are 3
bottles, each
one
can
put
800ml.

9. How many cups of ice creamcan be made if fullofliquid soft-servemix?
Each
cup
costs
about
100g
liquid
ice
cream,10g
dry
toppings,
and
20g
syrups/sauces
If
full
of
liquid
soft-serve
mix, it
can
produce
approximately
60 cups.

10. How often should the machinebe cleaned?
(1) The
machine
must
be
cleaned
every
3
days. Please perform
manual
operation
to
discharge
the
remaining
ice
cream
and
clean
the
machine
according
to
the
after-sales
video.
(2) The
machine
requires
an
in-depth
maintenance
every 15
days. After
cleaning
the
machine, apply
food-grade
Vaseline
as required
to maintain
the machine parts. (Please
view
the
after-sales
video
for
details.)
(3) The
topping
hoppers
and
syrups/sauces
hoppers
need
to
be cleanedevery
7
days.

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